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Tipo: Monografías, Ensayos
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The produc that i choose it’s Coffe so i will explain the productive procces of it. The Coffe it’s collected and procedes to dry and then pack in sacks that donkeys go down to the cooperative and in the cooperative the coffe it’s selected and perfectly dry and if’s there are a wet coffe they dry it. After all this procedes the coffe it is exported to other countrys and when the coffe arrive to the other country it’s starts the “ways of distribution” producer wholesale retail consumer Intensive distribution: Through this distribution, organic coffee is exposed everywhere, such as supermarkets, hypermarkets, warehouses and even in a neighborhood store, the idea is that through distributes all consumers have easy access to it and can find it in all side of the city or the country making clarification that it will not only do in Colombia but worldwide Exclusive distribution: By means of this distribution what it does is give an exclusivity to our organic coffee in the organic coffee of a very extensive local product line, it may be acquired by all people like other coffees that not in this part comes the exclusivity where it will only be sold the best coffee to customers are consumers that we want this depends many times on purchasing power and the location of the place where you are going to buy
Selective distribution: Through this distribution what is wanted is to provide a good and excellent customer service where the customer has total management and control of the product so that if he knows it and knows that he is going to buy in that distribution, the information of the components and benefits of organic coffee so that if the customer knows what they are really buying